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EP 811 | AIRED 09/21/2026
September 21, 2026 - China’s seafood-processing market remains sharply divided, with Pacific cod and pollock supported by tight supply, Atlantic cod and haddock weakening amid limited demand, and wild salmon prices remaining exceptionally high. Our recommendation is to watch these market signals closely, as the best buying opportunities and greatest replacement-cost risks are now moving in opposite directions.
Pacific cod remains elevated, with Russian longline raw material around $9,000/MT and U.S. longline material at $9,600–$9,800/MT. Russian shore-frozen material remains significantly lower at approximately $7,000/MT, creating a wide spread between longline and shore-frozen supply. Chinese processors continue to quote Pacific cod loins around $7.00/lb FOB China at 87% moisture, while 50–52% migas remains extremely short at above $10,000/MT FOB China. The market remains stable at historically high levels, with limited raw material availability continuing to support pricing. Iceland has provided greater supply stability, although its cod harvest is also trending lower. Icelandic cod landings reached approximately 122,000 MT through July, nearly 8% below the same period last year. The country’s current fishing-year cod quota is approximately 204,000 MT, slightly below the previous season.
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Wild salmon continues to show the strongest upward price pressure. Russian pink salmon H&G is now offered around $9,000/MT, while U.S. supply remains short with no active offers. Good-quality raw material is becoming increasingly difficult for processors to secure, supporting further increases in finished-product pricing.
Chum salmon is also elevated, with Russian raw material offered around $9,000/MT and U.S. material indicated at approximately $4.00–$4.20/lb. Buyers continue to resist the highest Russian offer levels, but processors are finding it increasingly difficult to source suitable quality fish for production. As with pink salmon, limited good-quality raw material remains the primary driver of the market.
Overall, the China processing market is increasingly split between demand-driven weakness in Atlantic cod and haddock and supply-driven strength in Pacific cod, pollock, Pacific halibut, pink salmon and chum salmon. This divergence is creating very different procurement conditions depending on species.
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Our recommendation is to remain patient on Atlantic cod and haddock, where weak demand may create additional buying opportunities, while protecting near-term requirements for Pacific cod, pollock, pink salmon and chum salmon, where tight raw material availability continues to support elevated replacement costs.
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