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EP 002 | AIRED 06/16/2025
June 16th, 2025 - The European market for Atlantic herring and Atlantic mackerel is showing distinct shifts midway through 2025 - herring remains strong with rising prices and demand driven by sustainability and affordability, while mackerel faces softer demand due to sustainability concerns, though eco-certified products continue to hold firm.
Mackerel exports for the same month totaled about 5,000 tonnes, representing a 19% drop in volume. However, the export value increased by 6% to 286 million Norwegian kroner (or €19.3 million), indicating firm pricing despite reduced supply. These trends highlight strong demand resilience and a shift toward higher-value product segments in both species.
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Mackerel supply is expected to tighten due to a 22% cut in the 2025 TAC, with prices already at a two-year high during the off-season. Demand remains steady, particularly for eco-certified products. Buyers should anticipate sustained high prices through summer and consider diversifying with alternatives like herring, farmed salmon, or trout to manage costs and supply risk.
Despite lower volumes, strong demand for value-added products and tight supply conditions have driven up export values for both herring and mackerel, reinforcing resilient market fundamentals and sustained price pressure.
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