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EP 002 | AIRED 06/16/2025
June 16th, 2025 - The European market for Atlantic herring and Atlantic mackerel is showing distinct shifts midway through 2025 - herring remains strong with rising prices and demand driven by sustainability and affordability, while mackerel faces softer demand due to sustainability concerns, though eco-certified products continue to hold firm.
Mackerel exports for the same month totaled about 5,000 tonnes, representing a 19% drop in volume. However, the export value increased by 6% to 286 million Norwegian kroner (or €19.3 million), indicating firm pricing despite reduced supply. These trends highlight strong demand resilience and a shift toward higher-value product segments in both species.
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Mackerel supply is expected to tighten due to a 22% cut in the 2025 TAC, with prices already at a two-year high during the off-season. Demand remains steady, particularly for eco-certified products. Buyers should anticipate sustained high prices through summer and consider diversifying with alternatives like herring, farmed salmon, or trout to manage costs and supply risk.
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Despite lower volumes, strong demand for value-added products and tight supply conditions have driven up export values for both herring and mackerel, reinforcing resilient market fundamentals and sustained price pressure.
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